Little kid baking
Adorable Videos Show Little Kid Trying to Eat Every Single Ingredient While Cooking With Mom
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Source: Instagram
Most cooking shows show you how to make a dish step by step. They're clear and authoritative and calming to watch. Cooking With Cade is not most cooking shows.
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Cade is a toddler who loves to cook, and by cook I mean snatch all the ingredients away from his (very patient) mom and shove them in his mouth before they make it into the mixing bowl. The internet absolutely lost it over the videos of Cade cooking, and for good reason. They're hilarious and adorable.
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A post shared by Cade (@littlechefcade)
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The kid shoved a whole stick of butter into his face! I just cannot deal. And neither can the rest of the internet. "Your little son brings me so much joy," someone wrote on Instagram. "I absolutely love watching those videos. They crack me up."
"To be fair, this is also me and butter," another person wrote. Cade is nothing if not relatable. Cade and his mom, who deserves a Nobel Peace Prize for her patience and sense of humor, have racked up 330,000 followers on Instagram. There are tons of videos where the toddler and his mom (and occasionally, his grandma!) cook fun things together. Cade — surprise, surprise — mostly likes the eating part.
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A post shared by Cade (@littlechefcade)
The way he just goes for a handful of sugar and tries to jam it into his mouth is, frankly, admirable.
Cade's cooking videos are really just lessons in going for what you want, living your dreams, and being your best self. His faces are priceless. Everything about these videos is the best.
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When the video of Cade and his grandma baking cookies went viral on Twitter, some people couldn't understand the patience his grandma had for his behavior. But lots and lots and lots of parents were basically like, "Anyone complaining about this kid's behavior clearly has never dealt with a toddler before." They don't call it the "terrible twos" for nothing!
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A post shared by Cade (@littlechefcade)
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Cade's mom, Christy Hagedorn, told Insider that she originally started posting these videos in order to keep in touch with her parents and sisters, who live in different states.
She said "she was shocked when the video gained so much traction, but she also understands why it resonated."
It was the middle of the pandemic; people were trapped at home and unable to see their family and friends, and Cade's video was just a chaotic piece of joy that burst through all the noise.
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As Insider also points out, "The video also lifts the veil on the unique set of challenges working parents of young children have faced since the pandemic hit." Cooking With Cade is pretty much a perfect distillation of what living through 2020 has felt like. And it involves a cute toddler in a chef's hat. What more could we need?
Christy has been stuck at home for months, in charge of teaching and keeping Cade entertained while her essential worker husband is out of the house. In addition to baking, she takes Cade hiking and sets up a water table for him. While he's busy, she takes conference calls and does work from home.
"You try and multitask, which no one really can," she said.
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A post shared by Cade (@littlechefcade)
We're all Cade right now. We're all frantically grasping for sticks of butter or other things that make us happy. 2020 has been a rough year! But Cade and his mom have provided lots of laughs, and that's no small feat.
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Video shows 2-year-old baking cookies with grandma. What happens next will leave you in splits
A hilarious video of a kid baking cookies with his grandma and eating all the raw ingredients has gone viral.
Krishna Priya Pallavi
New Delhi,UPDATED: Sep 7, 2020 15:25 IST
Screengrab from video shared by Little Chef Cade on Instagram
By Krishna Priya Pallavi : In case Monday blues were dampening your spirit, we have a video that will cheer you up in an instant. The video is of a little kid baking cookies along with his grandma, and it is one of the most hilarious things that you will see today.
The video was shared on Twitter by a handle, @the3saddestangel, and it shows the kid trying to eat all the ingredients as his grandma tries to bake cookies with him.
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"IM CRYINGGGGG," the video was captioned. Now, without any further ado, watch the clip:
IM CRYINGGGGG pic.twitter.com/hI7HyhySi7 — s*ddest a*gel (@th4saddestangel) September 6, 2020
The video shows his gradma asking the kid to put an entire brick of butter inside a bowl and then appreciating him for doing it correctly.
However, everything goes downhill after that and Twitter is living for the hilarious moment. After putting the butter, the kid tries to eat it. Yes, you read that right.
As the woman moves on to put sugar along with brown sugar in the bowl, the kid tries to eat the ingredients again and the woman struggles to keep the kid from doing it. Seems like he enjoys cooking nearly as much as he does eating. Throughout the clip, the kid constantly reaches for the bowl to eat the ingredients, at one point he even tries to eat a raw egg. The mischievous behaviour of the kid left the internet in stitches. And, honestly, even we can’t get over his adorable and funny antics.
The video was originally shared by an Instagram account called Little Chef Cade, and it shows the 24-month-old Cade's cooking journey.
Watch the full video here:
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#toddlerchef #kidcooking #toddlerbaking #littlechef #24months #kitchenmess #toddlersofinstagram #grandma #nana #militarykids @seahunt05 @armandhammer @j_corden @latelateshow
A post shared by Cade (@littlechefcade) on
Here's another video of the kid, in case you loved the drama:
STOP WHY IS HE LIKE THIS LMAOOOO pic.
twitter.com/vLdSTiPd58 — s*ddest a*gel (@th4saddestangel) September 6, 2020
Since being shared, the video has managed to go crazy viral. It garnered more than 7.8 million views.
Netizens also took to the comments section to express their delight after watching the footage. Take a look:
If you’ve had a rough time lately - watch this.
I dare you not to smile... https://t.co/CnaQ0fOXYk — Rex Chapman (@RexChapman) September 6, 2020
Me and my kids everytime... — Phil Coggins (@PhilCoggins) September 7, 2020
That kid is on a goddamn mission pic.twitter.com/kP6d1bjKNo — "Don't threaten me with a good time" Badger _ (@stealthbadger) September 7, 2020
Can someone feed him — Cream star1 TH (@creammiil74133) September 7, 2020
this made my day — _ 100 #1 (@bindu_ot7) September 7, 2020
I acc CAN'T STOP LAUGHING — Zahra (@szax00) September 7, 2020
It took the repelling taste of raw eggs to stop him what a cutie — So? (@CherryColaZing) September 7, 2020
I think perhaps they should've fed him up before attempting this lol — Cally B-T (@CallyBT) September 7, 2020
He’s just making sure everything’s fresh — Vania Arif (@VaniaArif2) September 7, 2020
Hahaha.
What a funny little up-coming cook. He’ll do better next time — ego (@cherishego) September 7, 2020
love this little guy. — Nando (@Nandoj4u) September 7, 2020
Adorable duo
Here’s a dose of laugh and cuteness, everyone. https://t.co/0MPEJq8v8f — IV Vestido (@PogingMaldito) September 7, 2020
Why he attack the butter like that tho!! https://t.co/z1U6KWA8UM — Mercedes (@_mercedesnicole) September 7, 2020
A nutritionist trying to work with me https://t.co/m7xIkVAyns — hend amry (@LibyaLiberty) September 7, 2020
I LOVE CHILDREN THEY’RE SO TINY AND CHAOTIC https://t.co/yHiqj8Lfsi — ALEXA SUNDAY (@sunnyblues4) September 7, 2020
this kid DONT QUIT https://t.
co/VTvRsAT339 — Shannon Woodward (@shannonwoodward) September 7, 2020
He's the absolute cutest, cheekiest little soul but gosh my stress levels would be high baking with him Bless him! https://t.co/wpHFTQHSQ2 — Maria (@MariaCarletonYT) September 7, 2020
If can't stop won't stop was a person https://t.co/oOgk6nOZrD — The Real Makeup Lady (@Therealmakeupl1) September 7, 2020
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At the time of writing this article, the tweet already had over 317.3k likes and 99.9k retweets.
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ALSO READ | Baby elephant plays on heap of sand in viral video. Internet is delighted
Edited By:
Krishna Priya Pallavi
Published On:
Sep 7, 2020
Pies for children from 1 year old.
Home baking What child does not like home baking ?
It would probably be hard to find one. And we, mothers, are faced with the task of making homemade cakes as harmless as possible. Of course, you can offer him store-bought pastries, but we all want to be sure of its quality. If you buy pastries for your baby, then only with the mark “childish” and it is good to read the composition of this product. Because various additives can now be added to it that harm your baby. The main quality criterion is the absence of preservatives, flavors, and flavor enhancers in baking. After all, it is known that many unscrupulous manufacturers sin by adding all this to baking. Plus home baking is that we know what we are preparing it from. Conventionally, all dough for home baking is divided into 5 main groups: biscuit, yeast, puff, shortbread, and custard. Our goal is to have as little muffin as possible in baking - this is butter, eggs, sugar. I always replace margarine with butter, regular eggs with quail eggs, and I try to put less sugar.
I also try to enrich my pastries with homemade cottage cheese, fresh fruits and vegetables.
Thus, my homemade cakes become healthier and can be included in. Definitely ideal home baking , which you can start giving to a baby from 1 year old, is a biscuit cookie. you can find it on my website. Until a year old, my pediatrician did not advise giving anything from baking, which I did safely. After a year, I gradually diversified the baby food of my daughters, including a little introduction to homemade cakes . In second place after biscuit cookies is oatmeal cookies, because they already have more fat. But crackers, which many mothers consider as harmless as possible, are actually very fatty and contain a lot of salt, which disrupts the child's water metabolism.
"Curd ears - hearts"
(Age: from 1.5 years old)
What do our children love most of all? Well, of course, delicious pastries prepared by mother's hands. After all, homemade cakes for children are the most delicious, healthy and cooked with love.
Therefore, this subcategory contains the most appetizing, healthy and delicious baking recipes for children. This includes recipes on how to make a cake for children without baking, cookies for children, pizza for children, pie for children, cakes for children, pies, casseroles and muffins. There are also pastries for children from one year old. For example, cottage cheese cookies for a baby are healthy and tasty. Also in this subcategory you will find recipes on how to quickly and easily prepare interesting pastries for children for the holiday. Baking for a children's holiday should be not only very tasty, but also beautiful. After all, very often children refuse to eat, so they need to be attracted with something unusual. For example, a cake with a Teddy bear, a gingerbread house and a cake "Barbie Doll" will surely please your kids and will be eaten in a matter of minutes. With such a diverse selection of recipes, you can make both a cake for a girl and a cake for a boy. But baking for children from cottage cheese is the most delicious and healthy.
For example, a recipe for cottage cheese cookies, a children's casserole of cottage cheese and vermicelli, cottage cheese bagels and cottage cheese muffins with candied fruits. All these recipes and many more, no less interesting and appetizing, you will find in this subcategory. Salty pastries, like sweet pastries for children, are no less tasty and necessary. Therefore, every mother must have pizza recipes for children in her arsenal. Choose the most suitable recipes for yourself, how to prepare delicious pastries for children and, without wasting a minute, start the cooking process. After all, baking for children will surely saturate and give a good mood to the child.
01/05/2019
Wafer rolls "Brew" in an electric waffle iron
Ingredients: egg, sugar, butter, vanillin, salt, vegetable oil, flour
Wafer rolls - a delicacy from childhood! Surely you still have your mother's old electric waffle iron at home.
So why not treat yourself and your family to these homemade tubes? With our recipe it is very easy to make!
Ingredients:
- 5 chicken eggs;
- 150-200 grams of sugar;
- 200 gr butter or margarine;
- 1 pinch of salt;
- 1.3 cups of flour;
- vegetable oil for lubricating the electric waffle iron (if necessary).
01/05/2019
Bagels with poppy seeds
Ingredients: flour, water, yeast, margarine, sugar, salt, poppy seeds
It’s quite easy to please your family with excellent pastries: bake bagels with poppy seeds for them, according to the USSR GOST recipe. You can be sure of a great result!
Ingredients:
For the sponge:
- 100 gr of wheat flour;
- 150 ml of purified water;
- 7-8 grams of pressed yeast (0.5 tsp granulated).
For the test:
- 350 gr wheat flour;
- 135 ml of water;
- 40 grams of cream margarine;
- 60 grams of sugar;
- 7-8 grams of salt.
For top:
- 3-4 tbsp. confectionery poppy.
01/04/2019
Cookies "Minutka" with marmalade according to GOST
Ingredients: butter, sour cream, flour, marmalade
If you want to indulge in homemade pastries, but you do not have the opportunity to cook something grandiose, then the recipe for delicious and delicate cookies "Minutka" with jam will come to your aid.
Ingredients:
- 200 gr butter;
- 150 g of sour cream with a fat content of 21%;
- 500 gr of premium wheat flour;
- 300 gr jam.
07/24/2018
Pie with strawberries and sour cream filling
Ingredients: flour, butter, sour cream, sugar, baking powder, egg, vanillin, strawberries, starch
It doesn't take any special skills to make a delicious cake: use our recipe and cook it with strawberries and sour cream filling.
You will see, it is very simple and very tasty!
Ingredients:
For the dough:
- flour - 125 gr;
- butter - 50 gr;
- sour cream - 50 gr;
- sugar - 50 gr;
- baking powder - 1 tsp (or 0.5 tsp of slaked soda).
For pouring:
- flour - 1 tablespoon;
- thick sour cream - 100 gr;
- egg - 1 pc;
- sugar - 100 gr;
- vanillin to taste.
For the filling:
- strawberries - 250 gr;
- starch - 1 tablespoon;
- sugar - 2 tbsp.
06/28/2018
Shortcrust pastry raspberry pie
Ingredients: butter, egg, sugar, flour, salt, baking powder, raspberries
I suggest you make a delicious raspberry pie out of shortcrust pastry. It is not difficult to prepare this delicious pastry, it turns out insanely delicious.
Ingredients:
- 250 grams of butter,
- 1 egg,
- 180 grams of sugar,
- 450 grams of flour,
- a pinch of salt,
- half a teaspoon.
baking powder for dough,
- 300 grams of raspberries.
06/20/2018
Yogurt muffins
Ingredients: flour, butter, egg, sugar, baking powder, thick yoghurt
Muffins are always tasty and beautiful. We bring to your attention the basic recipe - on yogurt, but you can safely add additional ingredients to the dough - chocolate, raisins, candied fruits, etc.
Ingredients:
- 80 gr flour;
- 50 gr butter;
- 1 egg;
- 0.25 cups of sugar;
- 4 tablespoons thick Greek yogurt
05/31/2018
Chocolate muffins with liquid filling
Ingredients: dark chocolate, butter, egg, sugar, flour, cocoa
Those with a sweet tooth will be happy to try chocolate muffins with a liquid filling. Such a dessert must be served hot, which is why there are not many ingredients indicated.
Ingredients:
- 40 grams of dark chocolate;
- 30 grams of butter;
- 1 egg;
- 15 grams of sugar;
- 15 grams of flour;
- 0.
5-1 tbsp. cocoa.
05/30/2018
Cocoa muffins
Ingredients: egg, yogurt, flour, cocoa, sugar, soda, baking powder, coffee, butter
Chocolate muffins with cocoa are quick and easy to prepare. I have detailed the recipe for you.
Ingredients:
- 2 eggs;
- 150 ml. yogurt;
- 300 grams of flour;
- 100 grams of cocoa;
- 250 grams of sugar;
- 1 tsp soda;
- 1 tsp baking powder;
- 100 ml. coffee;
- 80 grams of butter.
05/30/2018
Raisin muffins
Ingredients: butter, raisins, cognac, sugar, flour, egg, milk, baking powder
There are a lot of muffin recipes. Today I have described for you a simple recipe for my favorite raisin muffins. The baked goods are very tasty.
Ingredients:
- 100 grams of butter,
- 75 grams of raisins,
- 2 tbsp.
cognac,
- 80 grams of sugar,
- 120 grams of flour,
- 2 eggs,
- one and a half tbsp. milk,
- ¾ tsp. baking powder.
05/28/2018
Lush brushwood with milk
Ingredients: flour, egg, milk, vodka, sugar, salt, powdered sugar, vegetable oil
I suggest you cook a delicious and easy-to-cook pastry - brushwood in milk. The recipe is described in detail for you, so you can easily cope with this pastry.
Ingredients:
- 200 grams of flour;
- 1 egg;
- a third of a glass of milk;
- 1 tablespoon vodka;
- 1-2 tbsp. Sahara;
- a pinch of salt;
- 3-4 tablespoons powdered sugar;
- vegetable oil.
05/22/2018
Cottage cheese casserole in the oven
Ingredients: cottage cheese, milk, wheat flour, sugar, salt, egg, butter, sour cream, berry sauce
Cottage cheese casserole is a dish that almost all children like.
It is often given in the kindergarten, but you can also cook it at home in a conventional oven without much difficulty. How exactly, our recipe will tell.
Ingredients:
- 300 gr fresh cottage cheese;
- 0.5 cups of milk;
- 2 tablespoons flour;
- 3 tablespoons Sahara;
- 1 pinch of salt;
- 1 egg;
- 1 small piece of butter;
- sour cream for serving;
- berry sauce for serving.
05/21/2018
Muffins with milk in silicone molds
Ingredients: flour, butter, milk, egg, sugar, baking powder, vanilla sugar
Muffins are a pastry that no child can usually refuse. And adults will be happy to take them to tea or coffee. So watch our master class and be sure to cook delicious muffins with milk!
Ingredients:
- 130-140 gr flour;
- 60 gr butter;
- 5 tablespoons milk;
- 1 egg;
- 4 tablespoons Sahara;
- 1.
5 tsp baking powder;
- 0.5 tsp vanilla sugar.
05/20/2018
Pancakes on the water
Ingredients: egg, water, flour, baking powder, vanillin, butter, salt, sugar
I usually make pancakes for breakfast. These are ordinary pancakes, only in an American way. Today we will cook pancakes on the water. Very simple and fast.
Ingredients:
- 2 eggs,
- 250 ml. water,
- 250 grams of flour,
- 2 tsp. baking powder,
- a pinch of vanilla sugar,
- 2 tbsp. sunflower oil,
- half tsp salt,
- 3 tbsp. Sahara.
05/20/2018
Lush cottage cheese donuts
Ingredients: cottage cheese, flour, eggs, sugar, soda, refined oil
I suggest you cook very tasty and quick-to-cook donuts from cottage cheese. The recipe is simple.
Ingredients:
- cottage cheese - 170 grams,
- flour - 300 grams,
- eggs - 1-2 pcs.
,
- sugar - 70 grams,
- soda - a third of a teaspoon,
- refined oil.
10.05.2018
Banana milk pancakes
Ingredients: milk, bananas, eggs, butter, baking powder, sugar, soda, salt, flour
For breakfast, you can cook very tasty and satisfying banana pancakes with milk. The recipe is very simple.
Ingredients:
- milk - 180 grams,
- banana - 1 piece,
- egg - 1 pc.,
- butter - 30 grams,
- baking powder - 1 tsp,
- sugar - 50 grams,
- soda - a third of a tsp,
- salt - a pinch,
- flour - 100 grams.
Starting from the age of one year, pastries can be introduced slowly and carefully into the child's diet. In nursery groups, children are offered a variety of pastries: buns, muffins, pies, cookies. In this article, we publish several recipes that are suitable for kids. Baking for a one-year-old child should comply with the recommendations of children's nutritionists.
Homemade cakes according to our recipes are much healthier and safer than store-bought (we do not take into account products from the baby food department).
So, today we will introduce you to children's recipes for muffins, cottage cheese, pies and cookies. Baking for a one-year-old child should be as simple as possible. Be aware that gluten allergies are becoming more common these days. If your baby has it, then our baking recipes, unfortunately, will not work for you.
Cupcakes for children
- wheat flour - 200 grams
- butter - 160 grams
- eggs - 2 pieces
- carrots - 1 piece medium
- granulated sugar - 100 grams
- salt, soda - pinch each
Preparation:
Beat butter and sugar for 10 minutes. Next, add eggs, salt, soda, finely grated carrots. Now add flour and knead the dough. Put the finished dough into molds (preferably silicone) and bake in the oven at a temperature of 180 degrees until cooked (about 30 minutes).
Ready cupcakes can be sprinkled with powdered sugar.
- wheat flour - 300 grams
- powdered sugar - 50 grams
- butter - 150 grams
- chicken egg
- sour cream 15% fat - 30 grams
- soda, salt - one pinch
- vanillin - pinch
For the filling:
- low-fat cottage cheese - 300 grams
- flour - 50 grams
- granulated sugar - 50 grams
Method of preparation:
Beat the egg, powdered sugar, sour cream, butter, salt, soda and vanillin thoroughly with a mixer for at least 15 minutes. Then flour is added to this mixture and the dough is thoroughly kneaded. While the filling is being prepared, the dough should be wrapped in cellophane and put in the refrigerator.
Use a blender to prepare the filling: beat sugar, flour and egg with cottage cheese.
Switch on the oven to preheat. Remove the dough from the refrigerator and divide into 10 equal parts.
Roll out each piece of dough (oval shape, about 3 mm thick). Put a tablespoon of the filling on one side of the oval, cover the filling with the other side, pinch the edges, walk along the edge of the curd with a fork for strength and beauty.
Lay baking parchment on a baking sheet, lay out the curds and bake for about 15 minutes at a temperature of 200 degrees.
- cow's milk - 200 ml
- wheat flour - 400 gr
- chicken egg
- granulated sugar - 30 grams
- fresh yeast - 15 grams
- salt - 1/3 teaspoon
- white cabbage - 300 grams
- butter - 30 grams for filling
- stuffing egg
- a pinch of salt for filling
- water 150 ml
Method of preparation:
Dilute the yeast in warm milk (100 ml), add 150 grams of flour, knead the dough. Cover with a cloth and place in a warm place for 2 hours. Dissolve salt, sugar in the remaining milk, add the egg. Add this mixture to the finished dough, also add the remaining flour.
Melt 20 grams of butter, add to the dough. Mix thoroughly. Next, again cover the dough with a cloth and leave it in a warm place for another 2 hours (during this time, the dough should be kneaded 1 time).
Cabbage finely chopped, hard-boiled egg. Pour water into a heated frying pan, add butter and cabbage. Stew until cooked, cool, add finely chopped boiled egg, mix.
Divide the dough into 10 equal pieces, let them rest on a floured table for 15 minutes.
Turn on the oven at 180 degrees.
We roll out each piece of dough not very thinly, put a tablespoon of cabbage filling in the middle, pinch the edges of the pie and send it to a baking sheet covered with parchment, seam down! Whisk an egg and brush over each pie for a nice golden brown. Bake for 15-20 minutes.
Such pastries for a one-year-old child will definitely be to your taste. And adults will not refuse such a delicacy. 200 ml
Preparation:
Mix butter, sugar and milk.
Then add starch and sifted flour. Knead the dough until smooth. It shouldn't stick to your hands. You can add a pinch of vanillin if there is no allergy. Roll out the dough thinly and cut out cookies using a simple glass or special molds. Place the items on a baking sheet lined with parchment. Bake at 180 degrees for about 8 minutes. It is very important not to overcook the cookies. so that it doesn't dry out.
Baking for a one year old baby is ready. Hope your kid loves it!
Homemade cakes for children are one of the rare meals that they are ready to eat forever. It's delicious, healthy and easy to make. And also baking for children with their own hands will help teach them to the culinary arts.
Glaze painting
Children's cookies are always a hit with little sweeties. Mix 200 g flour, 2 tbsp. l. semolina, 2 tsp ginger, 1 tsp. cinnamon and baking powder. Melt 100 g of chocolate, add 100 g of butter and 5 tbsp. l. honey. We knead the dough from dry and liquid bases, wrap it with a film and put it in the refrigerator for 4 hours.
It is easy to cook such pastries with children. Roll out the dough into a layer and let the baby cut out cookies with curly molds. Then put them in the oven for 20 minutes at 180°C. When the cookies are cool, the child can decorate them with icing. By the way, this is a great option for New Year's baking for children.
Cottage cheese hit
What could be tastier than healthy cottage cheese baking for children? For example, ruddy cheesecakes, which we ourselves willingly ate as kids, are the best homemade pastries for small children. Pour 30 g of yeast and 2 tbsp. l. sugar with a glass of warm milk, leave the mixture for 10 minutes. Next, we introduce a beaten egg, 2 tbsp. l. vegetable oil, 1 tsp. salt and gradually add 500 g of flour. We roll out round cakes from the dough, make indentations in them and fill them with a filling of 300 g of cottage cheese, 2 tbsp. l. sour cream, 2 tbsp. l. sugar, eggs and a pinch of vanilla. We put the cheesecakes in an oven preheated to 200 ° C - after 40 minutes, delicious pastries for children are ready.
Apple roses
Baking with apples for children is also an unforgettable classic. We knead the dough for them from 250 ml of milk, 25 g of yeast, 2 tbsp. l. vegetable oil, 2 eggs, ½ cup sugar and 2½ cups flour. Baking with milk for children is the most delicious, although kefir is also suitable. Caramelize 3 apples, cut into thin slices, with 130 g of sugar, add 100 g of raisins and 1 tsp. cinnamon. We roll out a dense layer from the dough, cover it with the filling (the plates should be laid slightly overlapping each other), wrap the edges on top of each other and tamp. We cut the layer into strips, twist each into a spiral and bake for 20 minutes at 180 ° C. Give this pastry to the children at school - they will happily eat it at recess.
Crispy envelopes
If there is no time left for culinary exploits, baking for children from puff pastry will help out. From it you can do anything, moreover, in the shortest possible time. Nut envelopes are simple baking for children that will not disappoint them.
Roll out the dough into a round layer 7-8 mm thick and cut into 8 squares. We knead a glass of walnuts with a rolling pin, add 250 g of sugar with 3-4 cardamom seeds. We spread the filling on the dough, form envelopes, grease with yolk and put in the oven for 30 minutes at a temperature of 180 ° C. Make such pastries for children for a holiday or for a tea party with friends.
Winter cake
Homemade cakes - a delicious pastry recipe for all occasions. By experimenting with fillings, you can easily create interesting pastries for children. We grind 200 g of butter with 150 g of sugar, drive in 4 eggs and sift 300 g of flour with 1 tsp. baking powder. The consistency of the dough will turn out like thick sour cream. It remains to add crushed hazelnuts, almonds, prunes, dried apricots and raisins pre-soaked in boiling water - we take 150 g of each ingredient. For a sweet tooth, you can add chocolate pieces to the cake. Lubricate the cake mold with oil, fill it with dough and place in the oven preheated to 180 ° C for 50 minutes.
This sweet winter pastry for children will come in handy now more than ever.
Raspberry sweetness
Pies - delicious and beautiful pastries for children. Beat 100 g of melted butter with 250 g of sugar, add 2 eggs and 250 ml of milk. Next, we introduce 1½ cups of flour, 1½ tsp. baking powder, vanilla and knead the dough. We fill in the form with it, put raspberries to it, pressing it a little into the dough. Bake at 180°C until golden brown. In baking for allergic children, use soy milk and gelatin instead of eggs. We decorate the cake with fresh raspberries or sprinkle with powdered sugar - a recipe for interesting pastries for children can be presented to the critics.
Chocolate Party
Cakes for children - for special occasions. So, "Pancho" is a good option for baking for a child's birthday. We mix 250 g of kefir and sugar, add 2 eggs, ½ tsp. baking powder, 400 g flour and beat the dough with a mixer. We bake the cake from the resulting mass at a temperature of 180 ° C.
We cut it lengthwise: one half will serve as the basis, the second we cut into cubes. We dip them in a cream of 400 g of sour cream and 400 g of sugar (leave 100 g for glaze), spread them on the cake in a pyramid, alternating with slices of bananas. Mix the rest of the cream with 12 g of gelatin diluted in water, pour over the cake with it and put it in the refrigerator. After an hour, the cake, if desired, can be poured with melted chocolate. And after 2 hours, the children's favorite pastries will acquire the perfect taste.
What interesting pastry recipes for children do you have in your piggy bank? Share the most delicious desserts that will delight your little gourmets.
Baby's nutrition after 1.5 years is significantly expanded. New dishes and new products appear on the menu. You no longer need to grind food, as in the first year of life. The ingredients can be cut into small pieces, and not grind in a meat grinder or blender. The nutrition of a child at this age is five times a day, three of which are the main meals, and two are snacks.
One serving of food for a child older than a year is 250-300 grams.
The diet includes light soups, vegetable and fruit purees, meat and fish, meatballs, cutlets and meatballs, milk porridge. For dressing dishes, use sour cream or vegetable oil. You can add a little salt and pepper, herbs. When introducing a new product, each time monitor the reaction of the baby for two days so that there is no allergy or eating disorder.
Heavy and junk food should be avoided. Do not feed your baby fried foods, mushrooms, smoked and canned foods, marinades and pickles, sauces and seafood. For detailed information on which foods are not recommended for children under 3 years old, see. And in this article we will learn recipes for a child 1.5-2 years old.
Salads and omelettes
Salads and omelettes are great for breakfast, dinner or a snack. By the way, for an omelette and other dishes, you can take quail eggs, not chicken eggs, if the baby has a food allergy to protein.
And instead of chicken, in this case, use a turkey. This is a dietary, hypoallergenic and more tender meat.
Broccoli omelette
- Milk - 0.5 cups;
- Wheat flour - 1 tbsp. spoon;
- Chicken eggs - 4 pcs.;
- Broccoli - 350 grams.
Boil the broccoli separately. Break eggs, mix with flour and milk. Cut the cooled cabbage and add to the egg-milk mass. In a mold greased with vegetable oil, put the omelet and bake for 12 minutes at 180 degrees. You can bake an omelet in the form of a cupcake, then it will look interesting and every child will like it. These methods will help if the baby refuses to eat.
Meat omelette
- Chicken eggs - 2 pcs.;
- Chicken fillet or breast - 200 grams;
- Milk - 1⁄3 cup.
Boil the chicken separately, cut into pieces. Beat eggs and pour in milk, mix. At the bottom of the pan, greased with butter, put the chicken down and pour in the egg-milk mass.
Steam with a lid on for twenty minutes. If desired, the finished omelette can be sprinkled with chopped fresh herbs.
Beet salad with prunes
- Beetroot - 1 small fruit;
- Prunes - 50 grams.
Beets and prunes improve digestion and improve stool. These products are great for constipation, which often affects small children. To prepare the salad, boil the beets, and wash the prunes, sort and soak for twenty minutes. Peel the vegetable and, together with dried fruits, pass through a meat grinder. For dressing, take sour cream.
If desired, crushed and pre-soaked walnuts can be added to the salad. However, this dish is not recommended for children with high blood sugar and frequent diarrhea.
You can prepare an ordinary vegetable salad for your baby by finely chopping the ingredients and dressing the dish with vegetable oil. A child can be given tomatoes and fresh cucumbers, pumpkin and zucchini, carrots and radishes, small amounts of bell peppers, fresh green peas and herbs.
But in one serving it is better not to mix more than four or five components at a time.
Boiled, stewed and fresh vegetables can be used for salads, but preferably peeled. In addition, in such dishes you can put boiled meat and fish, nuts, dried fruits. You can find many interesting recipes for children's salads for the holiday and for every day.
Casseroles
Casseroles are a dish that many mothers like to cook. It is hearty, tasty and healthy, if, of course, you choose the right ingredients. It is better to start with a classic cottage cheese casserole, then you can gradually add dried fruits, fresh vegetables and fruits, meat and fish to the dish. The casserole will be an excellent breakfast, second course for lunch or a full dinner.
Vegetable casserole
- Broccoli - 500 grams;
- Milk - 1 cup;
- Flour - 1 table. spoon;
- Tomatoes - 2 medium fruits;
- Grated cheese - 200 grams;
- Butter - 40 grams.
Boil the cabbage for five to seven minutes in boiling and lightly salted water. Melt the butter in a pan with high sides, pour in the flour and pour in the milk, mix the ingredients thoroughly. Bring the resulting mass to a boil and cook for several minutes until thickened. Sprinkle cheese on top and stir. Peel the tomatoes and chop. Mix the prepared cabbage and tomatoes, put on a baking sheet, pour over the cheese and milk mass and bake at two hundred degrees for 25 minutes. After introducing the recipe into the child’s menu, you can add zucchini to the dish along with tomatoes, and for older children, eggplant.
Potato casserole with meat
- Boiled mashed potatoes - 500 grams;
- Minced chicken or beef - 500 grams;
- Grated hard cheese - 100 grams.
Prepare the mashed potatoes and fry the minced meat until half cooked. Pour half of the puree into the butter dish and level with a spatula or spoon. Put minced meat on top and sprinkle with cheese.
Close the casserole with the rest of the puree, level the layer and brush with sour cream. Bake for half an hour at 180 degrees or cook in a water bath under a closed lid for 40 minutes. Instead of meat, you can use fish fillet. What fish to choose for a child, see.
For cottage cheese casserole, it is better to cook cottage cheese yourself. To do this, pour children's or 1% kefir into a jar. Lay a cloth on the bottom of the pan, pour cold water and put the jar there. Heat the pot over low heat and remove ten minutes after boiling. Strain the cottage cheese through a sieve and cheesecloth. The product is ready! Cottage cheese is used as a separate dish, and for making casseroles. Also, the baby can cook delicious.
Soups
Soups should be thick and light. It is not recommended to give the baby a meat or fish-based broth. The fact is that when these products are cooked, extractive substances are formed that strongly irritate the intestines, cause digestive disorders and stool disorders.
Therefore, it is better to cook meat and fish separately, and then cut into pieces and add to the finished vegetable broth. In the first months of feeding, the baby should receive puree soups, but in the second year, classic traditional soups can be introduced.
Vegetable soup
- Zucchini – 1 medium fruit;
- Cauliflower and broccoli - 250 grams each;
- Tomatoes - 2 fruits;
- Carrots - 1⁄2 pieces;
- Chopped fresh herbs to taste.
Grate washed and peeled vegetables. Simmer over low heat for three minutes and pour into boiling water (1.5 liters). If necessary, salt and pepper, add herbs and cook for ten minutes. Beat the prepared vegetables with a blender and grind through cheesecloth or a sieve. Then the puree soup will turn out airy and light. If the consistency is too thick, dilute the dish with vegetable broth that remains after cooking.
Soup with meatballs
- Minced beef or chicken - 300 grams;
- Potato - 3 tubers;
- Carrot - 1 piece;
- Short vermicelli - 1 tbsp.
spoon; - Chopped greens - 1 tbsp. spoon;
- Onion - 1 head.
Put the whole peeled onion and chopped potatoes into three liters of boiling water. To prepare meatballs, use minced meat without salt and other spices, from which roll small balls. They should be small so that the child can chew without problems. Five minutes after the start of cooking potatoes, put the meatballs and cook until they float to the surface.
While the potatoes and meatballs are cooking, peel and finely chop the carrots, simmer in vegetable oil and add to the soup. Then add vermicelli and cook for another five minutes. Instead of vermicelli, you can use homemade noodles (50-60 grams). Remove the onion from the finished dish and add the greens. Let it brew for 7-10 minutes. By the way, meatballs can also be used for second courses, for example, served with spaghetti, mashed potatoes or rice.
Soup with homemade noodles
- Chicken or turkey fillet - 200 grams;
- Potato - 3 tubers;
- Chicken egg - 2 pcs.
; - Flour - 1 cup;
- Spinach to taste.
Boil the chicken or turkey separately, drain the broth. To prepare noodles, break an egg, pour in 30 ml of water and add flour. Knead the dough, roll it into a thin layer and cut out the noodles. Put chopped spinach and diced potatoes into boiling water. After two minutes, add the noodles and cook the soup until the noodles float to the top.
Milk soups are especially popular among mothers. Such dishes can be cooked with rice, buckwheat, millet and barley groats, noodles or vermicelli. Pasta or cereals are first boiled in water, and then warm or hot milk is poured. Be careful with the combination of milk and buckwheat, as this is a hard-to-digest dish. Milk soups are best given in the morning.
Cooking meat soups for babies are made from low-fat varieties. These are veal and beef, rabbit, turkey and chicken. Children are also happy to eat vegetable soups with zucchini and pumpkin, pea soup, and fish soup can be gradually introduced.
You can find the recipes for these dishes here.
Second courses
Traditional side dishes include noodles and other pasta, mashed marrow, potatoes and other vegetables. The side dish is served with boiled or baked meat or fish. Remember that you can not give both meat and fish dishes on the same day. It is enough to give fish to children two or three times a week.
Vegetable stew with meat
- Chicken fillet - 100 gr;
- Cauliflower - 300 gr;
- Bulb - ½ pcs.;
- Carrot - 1 piece;
- Zucchini - 1 medium fruit;
- Tomatoes - 2 pieces;
- Green peas - 150 gr.;
- Low-fat sour cream - 4 table. spoons.
This is the perfect meal for a small child. For cooking, boil the chicken separately and cut into pieces. Finely chop the onion and carrot, stew in vegetable oil. Prepare zucchini and cabbage, peel the tomato, chop and add to the onion with carrots. Simmer until the tomatoes are soft, then add the peas and sour cream.
Mix the ingredients and simmer for another 5-7 minutes.
Beef, rabbit or turkey can be used instead of chicken. Moreover, it is better to cook the meat separately and, cut into pieces, add to stewed vegetables. If the child has not yet learned to chew well, the stew can be passed through a blender. And to make the baby’s kitchen more diverse, we offer a few more recipes for the second one.
Zucchini with minced meat
- Zucchini - 1 medium fruit;
- Ground beef - 300 grams;
- Cheese in grated form - 100 grams;
- Chicken egg - 1 pc.;
- Onion - 1 head.
Peel and cut the zucchini in half, remove seeds and entrails. Chop the onion and put into the bowl. Whisk the egg in there and mix. Spread minced meat in zucchini, put on a baking sheet or in a special form and bake for twenty minutes at 180 degrees. Sprinkle grated cheese on top of the zucchini and bake for another ten minutes.
Meat muffins
- Minced veal or beef - 500 grams;
- Chicken eggs - 2 pcs.
;
- Grated hard cheese - 100 grams;
- Chopped greens - 50 grams.
Pre-boil and grate the eggs, mix with prepared herbs and cheese. Put the minced meat in cupcake or muffin molds first. By the way, minced meat for children should be used homemade, and not purchased semi-finished products. Put the filling with egg and cheese in the center, gently tamp with a teaspoon. Bake meat muffins for half an hour at 180 degrees. This dish looks very interesting and every kid will like it. The original serving of food will come to the rescue if.
Fish in the oven
- Red fish (fillet) - 300 grams;
- Low-fat sour cream - 2 table. spoons;
- Grated cheese - 40 grams;
- Olive oil - 2 tsp. spoons.
Wash the fish and cut into pieces, lightly salt. Coat in butter and sour cream, put in a mold. Spread the remaining mixture of butter and sour cream on top of the fish and sprinkle with cheese. Bake for 40 minutes at 100 degrees. For a side dish, it is good to use crumbly boiled rice, vermicelli, mashed potatoes or buckwheat.
In addition, you can prepare various meat and vegetable cutlets or meatballs for your child, baked or steamed. Use zucchini, pumpkin, minced meat. But for children under three years old, it is not recommended to use breading! Don't forget about cereals. It is a suitable breakfast and side dish for dinner. Children after 1.5 years can cook both milk and gluten cereals. A detailed daily menu for a child 1-2 years old with recipes and photos can be found at the link.
See also...
- Liquid dumplings recipe. Lean dumplings on the water. With flour dumplings
- How to boil cauliflower until tender and before frying
- How to cook cauliflower correctly and how many minutes
- What can be done with sour cream
Baking Recipes for Kids
Cooking for Kids: Seven Delicious Baking Recipes
Homemade baking for kids is one of the rare meals they can eat forever. It's delicious, healthy and easy to make. And also baking for children with their own hands will help teach them to the culinary arts.
Glaze painting
Baking biscuits for children is always a hit with little sweeties. Mix 200 g flour, 2 tbsp. l. semolina, 2 tsp ginger, 1 tsp. cinnamon and baking powder. Melt 100 g of chocolate, add 100 g of butter and 5 tbsp. l. honey. We knead the dough from dry and liquid bases, wrap it with a film and put it in the refrigerator for 4 hours. It is easy to cook such pastries with children. Roll out the dough into a layer and let the baby cut out cookies with curly molds. Then put them in the oven for 20 minutes at 180°C. When the cookies are cool, the child can decorate them with icing. By the way, this is a great option for New Year's baking for children.
Cottage cheese hit
What could be tastier than healthy cottage cheese baking for children? For example, ruddy cheesecakes, which we ourselves willingly ate as kids, are the best homemade pastries for small children. Pour 30 g of yeast and 2 tbsp. l. sugar with a glass of warm milk, leave the mixture for 10 minutes. Next, we introduce a beaten egg, 2 tbsp. l. vegetable oil, 1 tsp. salt and gradually add 500 g of flour. We roll out round cakes from the dough, make indentations in them and fill them with a filling of 300 g of cottage cheese, 2 tbsp. l. sour cream, 2 tbsp. l. sugar, eggs and a pinch of vanilla. We put the cheesecakes in an oven preheated to 200 ° C - after 40 minutes, delicious pastries for children are ready.
Apple roses
Baking buns with apples for children is also an unforgettable classic. We knead the dough for them from 250 ml of milk, 25 g of yeast, 2 tbsp. l. vegetable oil, 2 eggs, ½ cup sugar and 2½ cups flour. Baking with milk for children is the most delicious, although kefir is also suitable. Caramelize 3 apples, cut into thin slices, with 130 g of sugar, add 100 g of raisins and 1 tsp. cinnamon. We roll out a dense layer from the dough, cover it with the filling (the plates should be laid slightly overlapping each other), wrap the edges on top of each other and tamp. We cut the layer into strips, twist each into a spiral and bake for 20 minutes at 180 ° C. Give this pastry to the children at school - they will happily eat it at recess.
Crispy envelopes
If there is no time left for culinary exploits, baking for children from puff pastry will help out. From it you can do anything, moreover, in the shortest possible time. Nut envelopes are an easy baking for children that will not disappoint them. Roll out the dough into a round layer 7-8 mm thick and cut into 8 squares. We knead a glass of walnuts with a rolling pin, add 250 g of sugar with 3-4 cardamom seeds. We spread the filling on the dough, form envelopes, grease with yolk and put in the oven for 30 minutes at a temperature of 180 ° C. Make such pastries for children for a holiday or for a tea party with friends.
Winter Cake
Homemade cakes are a delicious pastry recipe for all occasions. By experimenting with fillings, you can easily create interesting pastries for children. We grind 200 g of butter with 150 g of sugar, drive in 4 eggs and sift 300 g of flour with 1 tsp. baking powder. The consistency of the dough will turn out like thick sour cream. It remains to add crushed hazelnuts, almonds, prunes, dried apricots and raisins soaked in boiling water in advance - we take 150 g of each ingredient. For a sweet tooth, you can add chocolate pieces to the cake. Lubricate the cake mold with oil, fill it with dough and place in the oven preheated to 180 ° C for 50 minutes. This sweet winter pastry for children will come in handy now more than ever.
Raspberry sweetness
Pies are tasty and beautiful pastries for children. Beat 100 g of melted butter with 250 g of sugar, add 2 eggs and 250 ml of milk. Next, we introduce 1½ cups of flour, 1½ tsp. baking powder, vanilla and knead the dough. We fill in the form with it, put raspberries to it, pressing it a little into the dough. Bake at 180°C until golden brown. In baking for allergic children, use soy milk and gelatin instead of eggs. We decorate the cake with fresh raspberries or sprinkle with powdered sugar - a recipe for interesting pastries for children can be presented to the critics.
Chocolate Party
Children's cakes - cakes for special occasions. So, "Pancho" is a good option for baking for a child's birthday. We mix 250 g of kefir and sugar, add 2 eggs, ½ tsp. baking powder, 400 g flour and beat the dough with a mixer. We bake the cake from the resulting mass at a temperature of 180 ° C. We cut it lengthwise: one half will serve as the basis, the second we cut into cubes. We dip them in a cream of 400 g of sour cream and 400 g of sugar (leave 100 g for glaze), spread them on the cake in a pyramid, alternating with slices of bananas. Mix the rest of the cream with 12 g of gelatin diluted in water, pour over the cake with it and put it in the refrigerator. After an hour, the cake, if desired, can be poured with melted chocolate. And after 2 hours, the children's favorite pastries will acquire the perfect taste.
